There is a misconception that food-insecure individuals are lazy, entitled, uneducated, unemployed, or homeless. While a very small percentage of individuals fit this description, the majority of families faced with food insecurity are working-class families, referred to by the United Way as ALICE — Asset Limited, Income Constrained, Employed — earning above the Federal Poverty Level yet struggling to afford all the basics, such as housing, childcare, education, food, transportation, health care, technology, and taxes.
ALICE households:
ALICE may be your relative, friend, colleague, or neighbor, or you might be ALICE. ALICE may also be your health care provider, teacher, retail clerk, or sanitation worker. ALICE workers are the backbone of our economy, and we need ALICE.
Ensuring Dignity and Respect
1. How can food assistance programs be designed to uphold the dignity and respect of those they serve?
2. What are some best practices for creating inclusive and non-judgmental environments in food banks and other assistance organizations?
3. Why and how is community involvement and empowerment in the fight against hunger important?
4. How can we ensure that those with lived experiences of food insecurity have a voice in shaping policies and programs?
5. What role does cultural competency play in providing respectful and effective food assistance?
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